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KOPIRICA Coffee (100% Arabica) Costa Rica Tarrazu Single Origin Coffee


  • Promotional Sales Must Buy !
  • 100% Arabica Coffee Beans
  • Growth above sea level 1600-1800 m (5200 – 5900 ft).
  • Roast to Order, we roast the coffee beans upon your order, Freshness guaranteed.
  • Small batch roasting / Micro roasting to bring out the flavor of Origin.
  • Profile Roasting for pour over / filter brewing
  • Meticulously hand picked to eliminate all defect and rotten beans
  • No added Sugar, Margarine, Flavoring, Preservative.

Product details of KOPIRICA Coffee (100% Arabica) Costa Rica Tarrazu Single Origin Coffee

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KOPIRICA Coffee (100% Arabica) Costa Rica Tarrazu Single Origin Coffee

Country: Costa Rica
Region: Tarrazu
Sustainable: Rainforest Alliance
Altitude: >1500 masl
Variety: Caturra, Catuai
Acidity: High and clear
Body: Silky
Flavour: Honey, caramel, melon and chocolate
Aroma: sweet chocolate and great caramel
Screen Size / Grade: SHB
Processing: Honey

Costa Rica Tarrazu Origin

This exceptional Grand Cru coffee offers a delightful tropical fruit finish and a lingering candy-like sweetness.

Sourced from Costa Rica’s renowned San Diego Mill, the most sustainable in Central America, this coffee benefits from the country’s rich volcanic soils, mountainous terrain, and abundant rainfall—ideal conditions for high-quality coffee cultivation.

The beans are hulled from parchment that has been 100% sundried in a specially designed greenhouse, ensuring superior quality despite wet weather conditions. This meticulous process guarantees the exceptional flavor of this Grand Cru selection.


Explore Why Buy from KOPIRICA is the best decision for your money and sense, for quality, craftsmanship, and eco-friendliness in our blog.

Preroasting Prep


KOPIRICA coffee beans undergo meticulous hand-picking to eliminate all defects and rotten beans, ensuring the highest quality and safeguarding your health.

Roasted Beans Cooling


Food safety and hygiene have no compromise; rusty steel surfaces of those conventional carbon steel / cast iron drum coffee roasters shall not be allowed in contact with the coffee beans during the roasting process.

Post Roasting QA


Artisanal roasted by the state of art, fully stainless-steel Hybrid Coffee Roasting Machine. Carefully hand-picked post roasting for Quality Assurance!

Product Packagaing

Only at KOPIRICA, you’ll experience the dedication of fine crafting, from meticulous pre-roast prep to innovative roasting. Every cup from our beans delights the senses and liberates the soul. Our commitment to quality, craftsmanship, and eco-friendliness ensures excellence in every sip, choosing KOPIRICA means choosing excellence in every sip.

Join us in the pursuit of the perfect cup of coffee, and experience the KOPIRICA difference today.

Weight N/A
Roast Type

Espresso, Filter


200g, 500g, 1 Kg

Grind Size

#0 Whole Bean, #1 Fine (Espresso), #2 Fine (Moka), #3 Fine (Aero Press), #4 Medium (Brewer), #5 Medium (Pour Over), #6 Coarse (French Press), #7 Coarse (Cold Brew)


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KOPIRICA Coffee (100% Arabica) Costa Rica Tarrazu Single Origin Coffee
RM55.00RM220.00Select options
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